Current Retreat Offerings

Group retreats provide a unique forum to explore the relationship between who you are and how you lead - away from the pressures of your office. The pace of a retreat is different than that of a meeting. As opposed to attempting to cover as much content as possible in our time together, you will be given the opportunity to take a step back and reflect in a different way. Group retreats can be arranged at our facilities in Taos or at a location of the client’s choice. 

and the
Quiet Mind

A 2-day Leadership Retreat

Explore the source of innovation both intellectually and experientially, in order to access this creative field.

Turning Towards Ecological Challenge: a Portal Beyond Despair

A 3-day Leadership Retreat

An opportunity to turn towards our internal response, those on the front line of environmental degradation.

9 Ways of Leading: Self-Inquiry Using the ‘Enneagram’

A 2-day Leadership Retreat

The Enneagram is an in-depth personality model that offers nine different approaches to leadership.

Customize your own Retreat

Group retreats can be arranged for your organization at your convenience. Retreat offerings can be custom designed to fit your specific needs. Please contact us about availability, pricing and collaborating on a retreat to fit your unique needs.

The Retreat Center

Our retreat center sits on five acres of land within half a mile of downtown Taos. 
We meet in a spacious, sunny room on the top floor of the facility, overlooking Taos mountain. 

Dining Area
& Kitchen

Our dining area is on the ground floor of the retreat center and offers a teaching kitchen.

All meals are provided by Dillon Tisdel, a private chef trained at the Natural Gourmet Institute in New York City and a graduate of the Institute for Integrative Nutrition. 

Food and Accommodations

We serve delicious, organic and, whenever possible, locally grown produce. For group retreats, there are a number of options for places to stay within a short walk of the retreat center. 

GROUP details 

A list of possible accommodations will be provided for each retreat. 

Breakfast will be taken at your place of accommodation.

Lunch and dinner will be provided by Dillon Tisdel, a private chef trained at the Natural Gourmet Institute in New York City, and served at our retreat facility.


Taos, New Mexico

If you have the time to come to northern New Mexico a day early, or to stay a day later, we strongly encourage you to do so. We will also take advantage of the beauty of Taos and the surrounding mountains, spending some time in nature. There will be opportunities to read, write, hike, and rest.